Recipes For Cupcakes



recipes for cupcakes
My ten year old cousins are over and they really want cupcakes right now! Recipes?

I need a recipe for them for those normal fluffy vanilla-y sugar-y cupcakes that are basically plain until your frost them so then I can frost/ice them with different colours (that sugary icing)! At least I think that what they’ll like, right? HELPP I need quick yummy recipes please they’re driving me maddd!

SIMPLE VANILLA CUPCAKES

Easy and simple but can be made individual with a slight twist or a special icing

2 cups flour
1/2 teaspoon salt
2 teaspoons Baking Powder
1/2 cup butter, softened
3/4 cup sugar
2 eggs
1 cup milk
1 teaspoon vanilla essence (optional)

Preheat oven to 375ºF. Line muffin cups with papers.
Cream butter and sugar till light and fluffy. beat in eggs one at a time.
Add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
Divide evenly among pans and bake for 20 minutes. Let cool in pans.

Makes 20 -25 cupcakes

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Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it’’s for a birthday party, a holiday, or just because, there’’s a cupcake recipe for every occasion. Wendy Paul has long been known among family and friends for her cooking prowess. Now she shares her secrets of success so that everyone can enjoy baking as much as she does. With 101 Gourmet Cupcakes in 10 Minutes, it won”t be long before you”re wowing your friends and family with elaborate, delectable creations worthy of any bakery!

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New – Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it’s for a

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Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it s for a birthday party, a holiday, or just because, there s a cupcake recipe for every occasion. Wendy Paul has long been known among family and friends for her cooking prowess. Now she shares her secrets of success so that everyone can enjoy baking as much as she does. With 101 Gourmet Cupcakes in 10 Minutes, it won t be long before you re wowing your friends and family with elaborate, delectable creations worthy of any bakery!

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Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it s for a birthday party, a holiday, or just because, there s a cupcake recipe for every occasion. Wendy Paul has long been known among family and friends for her cooking prowess. Now she shares her secrets of success so that everyone can enjoy baking as much as she does. With 101 Gourmet Cupcakes in 10 Minutes, it won t be long before you re wowing your friends and family with elaborate, delectable creations worthy of any bakery!

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101 Gourmet Cupcakes in 10 Minutes


$13.22


New – Everyone loves a cupcake. But not many people have the time or know-how to create gourmet masterpieces. Now even the most novice baker can make delicious cupcakes with the ease and convenience of using a cake mix! With step-by-step recipes and numerous tips for success, baking gourmet cupcakes has never been faster or easier. Each mouth-watering, full-color photograph showcases the artfully decorated treats, such as Strawberry Cheesecake and Chocolate Caramel Surprise. Whether it s for a b

 175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!


175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!


$24.95


Kathy Moore, Roxanne Wyss,Paperback, English-language edition,Pub by Rose, Robert Incorporated

 175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!


175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!


$16.62


Used – They may be called “Babycakes,” but the results are definitely grown up.

 175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!


175 Best Babycakes Cupcake Maker Recipes: Easy Recipes for Bite-Size Cupcakes, Cheesecakes, Mini Pies and More!


$16.62


New – They may be called “Babycakes,” but the results are definitely grown up.

 200 Best Cakes and Bakes: 250 Tried, Tested, Trusted Recipes; Delicious Results


200 Best Cakes and Bakes: 250 Tried, Tested, Trusted Recipes; Delicious Results


$20.08


New – Favourite Cakes, Bakes & Cupcakes has all you need to make your own fabulously tasty treats. With clear, easy to follow instructions you’ll find a classic recipe for any occasion and every taste. From cupcakes and cookies, to tarts and traybakes, there is a sweet treat here for everyone. Packed with tips, nutritional value and, of course, mouth-watering ideas, now it couldn’t be easier to create your own batch of mini temptations.

 500 Muffins and Cupcakes


500 Muffins and Cupcakes


$11.97


New – An easy-to-follow compendium, filled with five hundred failsafe, melt-in-the-mouth recipes to create perfect cupcakes and muffins every time, including hundreds of exciting decorating ideas. “500 Muffins and Cupcakes” is a beautifully illustrated guide, jam-packed with advice on ingredients, basic techniques, conversions, and even troubleshooting tips for when things go wrong. This is the only muffin and cupcake book you will ever need.

 500 Muffins and Cupcakes


500 Muffins and Cupcakes


$11.65


Used – An easy-to-follow compendium, filled with five hundred failsafe, melt-in-the-mouth recipes to create perfect cupcakes and muffins every time, including hundreds of exciting decorating ideas. “500 Muffins and Cupcakes” is a beautifully illustrated guide, jam-packed with advice on ingredients, basic techniques, conversions, and even troubleshooting tips for when things go wrong. This is the only muffin and cupcake book you will ever need.

 A Baker's Field Guide to Cupcakes


A Baker’s Field Guide to Cupcakes


$14.95


This field guide to today’’s most popular baked good contains 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, and every day.

 A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays


A Baker’s Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays


$2.95


Used – The fourth of the successful Baker’s Field Guide books brings the user-friendly approach of the series to the ever-popular cupcake with 15 master batter and frosting recipes on which the 60 cupcakes in the field guide are built.

 A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays


A Baker’s Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays


$18.95


This field guide to today’s most popular baked good contains 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, and every day.

 A Baker's Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays


A Baker’s Field Guide to Cupcakes: Deliciously Decorated Crowd Pleasers for Parties and Holidays


$8.93


New – The fourth of the successful Baker’s Field Guide books brings the user-friendly approach of the series to the ever-popular cupcake with 15 master batter and frosting recipes on which the 60 cupcakes in the field guide are built.

 A Baker's Recipe Keeper: An Organizer for Your Favorite Desserts and Breads


A Baker’s Recipe Keeper: An Organizer for Your Favorite Desserts and Breads


$27.5


Life is unsure, always eat your dessert first. -Anon How many times have you clipped a recipe from a newspaper or magazine for a fabulous dessert, or printed it off the Internet and then “lost” it in a drawer? Welcome’s charming new A Baker’s Recipe Keeper is designed to be the perfect place to collect and hold the recipes for all your favorite sweets or most successful breads.Just like Welcome’s best-selling Recipe Keeper, but designed specifically for bakers, A Baker’s Recipe Keeper has three-ring binding, which allows for the easy removal and addition of new pages in a standard 8 1/2 x 11″ size. Blank sheets are ready to be filled in with handwritten recipes, while the empty clear plastic adhesive sheets provide the perfect storage for published recipes photocopied from cookbooks or recipe cards from family and friends. With an “equivalents and substitutions” table specifically with baking in mind, as well as other useful tips and suggestions for equipment, A Baker’s Recipe Keeper comes packed with everything a home baker could need.Aside from its wonderful array of practical features, A Baker’s Recipe Keeper makes the perfect gift for everyone thanks to its whimsical design. Featured on each tab is vintage artwork and inspiring quotes from famous dessert lovers such as Marie Antoinette, George Bernard Shaw, and Homer Simpson. Collecting recipes, for breads, muffins, pies and sweets has never been so fun and easy — so start clipping, and bon appétit!Colorful tabs separate and organize recipes by type and occasion for simple, easy access, including: • Breads • Brownies & Bars • Cakes & Cupcakes • Cookies • Muffins & Quick Breads • Pies, Tarts, Cobblers & Crisps • Holidays Favorites

 A Piece of Cake


A Piece of Cake


$24.31


New – A complete, basic, international baking book filled with delicious recipes for everything from biscuits, pastries and cakes to breads, crisp breads and accompanying jams and sauces. New exciting flavor combinations, such as chocolate cupcakes and toffee and pecan pie are featured alongside classics like muffins, meringues and cheesecake as well as nine different flavorings for basic sponge cakes. Recipes for brioche, fougasse from Provence, sourdough baguette and nine types of scones are m

 A Piece of Cake


A Piece of Cake


$24.71


Used – A complete, basic, international baking book filled with delicious recipes for everything from biscuits, pastries and cakes to breads, crisp breads and accompanying jams and sauces. New exciting flavor combinations, such as chocolate cupcakes and toffee and pecan pie are featured alongside classics like muffins, meringues and cheesecake as well as nine different flavorings for basic sponge cakes. Recipes for brioche, fougasse from Provence, sourdough baguette and nine types of scones are

 A Zombie Ate My Cupcake Kit


A Zombie Ate My Cupcake Kit


$14.34


Used – After being banished for so long to the land of the pretty and identical, the domestic and the twee, cupcakes are biting back – and you can make some killer cupcakes with this fantastic cupcake-decorating kit. Including a book of 25 recipes, a tombstone cookie cutter, a horn mould and two sculpting tools, the kit provides an introduction to making cakes that look weird, ugly and even grotesque – but that taste divine! Lily Vanilli shows you how to work with natural ingredients and cake-de

 A Zombie Ate My Cupcake Kit


A Zombie Ate My Cupcake Kit


$14.34


New – After being banished for so long to the land of the pretty and identical, the domestic and the twee, cupcakes are biting back – and you can make some killer cupcakes with this fantastic cupcake-decorating kit. Including a book of 25 recipes, a tombstone cookie cutter, a horn mould and two sculpting tools, the kit provides an introduction to making cakes that look weird, ugly and even grotesque – but that taste divine! Lily Vanilli shows you how to work with natural ingredients and cake-dec

 A Zombie Ate My Cupcake!: 25 Deliciously Weird Cupcake Recipes


A Zombie Ate My Cupcake!: 25 Deliciously Weird Cupcake Recipes


$13.51


Used – This book features killer cupcakes that taste bloody good! After being banished for so long to the land of the pretty and identical, the domestic and the twee, cupcakes are biting back. Here, Lily Vanilli shows how you can take inspiration from anywhere – insects, roadkill, zombies – and recreate it in cake, but always with a delicious result. This book is an introduction to making cakes that look weird, ugly and even grotesque – but that taste divine! There are amazing materials for maki

 A Zombie Ate My Cupcake!: 25 Deliciously Weird Cupcake Recipes


A Zombie Ate My Cupcake!: 25 Deliciously Weird Cupcake Recipes


$20.29


New – This book features killer cupcakes that taste bloody good! After being banished for so long to the land of the pretty and identical, the domestic and the twee, cupcakes are biting back. Here, Lily Vanilli shows how you can take inspiration from anywhere – insects, roadkill, zombies – and recreate it in cake, but always with a delicious result. This book is an introduction to making cakes that look weird, ugly and even grotesque – but that taste divine! There are amazing materials for makin

 Ainsley Harriott's Fresh and Fabulous Meals in Minutes: 80 Delicious Time-Saving Recipes


Ainsley Harriott’s Fresh and Fabulous Meals in Minutes: 80 Delicious Time-Saving Recipes


$4.97


Ainsley Harriott’’s approach has always been about bringing healthy food to life and making cooking fun. Fresh and Fabulous Meals in Minutes contains 80 nutritious and wholesome recipes that are the perfect antidote to a tired, dull food regimen. You”ll find delicious recipes for every mood or occasion from staple mid-week meals such as Roasted Parma-Wrapped Halibut with Sage Lentils and Vietnamese-Style Crispy Pork and Little Gem Salad to comforting treats such as Poached Peaches with Vanilla and Sweet Muscat Wine and Coconut and Lime Cupcakes. In addition to menu spreads for entertaining, there are tips on shopping for ingredients, combining textures and flavors, and filling a pantry with the essentials you should never be without. Encouraging you to indulge your senses, eat well, and occasionally spoil yourself, this cookbook is a fast way to a happier, healthier you.

 Ainsley Harriott's Fresh and Fabulous Meals in Minutes: 80 Delicious Time-Saving Recipes


Ainsley Harriott’s Fresh and Fabulous Meals in Minutes: 80 Delicious Time-Saving Recipes


$0.1


Ainsley Harriott’s approach has always been about bringing healthy food to life and making cooking fun. Fresh and Fabulous Meals in Minutes contains 80 nutritious and wholesome recipes that are the perfect antidote to a tired, dull food regimen. You’ll find delicious recipes for every mood or occasion from staple mid-week meals such as Roasted Parma-Wrapped Halibut with Sage Lentils and Vietnamese-Style Crispy Pork and Little Gem Salad to comforting treats such as Poached Peaches with Vanilla and Sweet Muscat Wine and Coconut and Lime Cupcakes. In addition to menu spreads for entertaining, there are tips on shopping for ingredients, combining textures and flavors, and filling a pantry with the essentials you should never be without. Encouraging you to indulge your senses, eat well, and occasionally spoil yourself, this cookbook is a fast way to a happier, healthier you.

 Alice's Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York's Most Whimsical Tea Spot


Alice’s Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York’s Most Whimsical Tea Spot


$10.99


The delightful sisters and owners of Alice’s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurants For almost ten years, Alice’s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage—it was an event to be shared and protected—and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook. Embodying the mantra “tea turned on its ear,” Alice’s Tea Cup serves up unique twists to traditional Victorian tea fare, including: Savories—Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive Butter Baked goods—Banana Nutella Cake and Mint Black Bottom Cupcakes Sweet treats—Alice’S'mores and Queen of Tarts Tea selections—from African Dew to Rooibos Bourbon Specialty drinks—Alice’s Tea-jito and Ginger Mar-tea-ni And of course Alice’s world-famous tender, moist scones—including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheese Haley and Lauren also show you how to throw a personalized “Curiouser and Curiouser” tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice’s mouthwatering recipes without leaving home.

 Alice's Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York's Most Whimsical Tea Spot


Alice’s Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York’s Most Whimsical Tea Spot


$24


The delightful sisters and owners of Alice’s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurants For almost ten years, Alice’s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage—it was an event to be shared and protected—and they divulge their tea-making philosophy and dozens of delectable recipes in this beautiful cookbook. Embodying the mantra “tea turned on its ear,” Alice’s Tea Cup serves up unique twists to traditional Victorian tea fare, including: Savories—Lapsang Souchong Smoked Chicken Salad and Cucumber Watercress Sandwiches with Lemon Chive Butter Baked goods—Banana Nutella Cake and Mint Black Bottom Cupcakes Sweet treats—Alice’S'mores and Queen of Tarts Tea selections—from African Dew to Rooibos Bourbon Specialty drinks—Alice’s Tea-jito and Ginger Mar-tea-ni And of course Alice’s world-famous tender, moist scones—including nineteen versions, from pumpkin to peanut butter and jelly to ham and cheese Haley and Lauren also show you how to throw a personalized “Curiouser and Curiouser” tea party with household props and offer lots of other ways to celebrate with tea and festive food. From salads to scones, pancakes to cupcakes, afternoon tea to evening mar-tea-nis, this fabulous cookbook lets you enjoy Alice’s mouthwatering recipes without leaving home.

 Almond Greats: Delicious Almond Recipes, the Top 55 Almond Recipes


Almond Greats: Delicious Almond Recipes, the Top 55 Almond Recipes


$21.58


Used – You’ll love this book, the recipes are easy, the ingredients are easy to get and they don’t take long to make. Foodlovers turn to Almond Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond Crunch Cookies, Almond Pie, Almendradas (Almond Cupcakes), Almond And Garlic Dip, Almond And Strawberry Tart, Almond Crescent Cookies, Almond Shortbread, Almond Thumbprint Cookies, Apricot Gratins With Almonds And Kirsch, Baby Goat Simmered with Almond

 Almond Greats: Delicious Almond Recipes, the Top 55 Almond Recipes


Almond Greats: Delicious Almond Recipes, the Top 55 Almond Recipes


$23.93


Used – You’ll love this book, the recipes are easy, the ingredients are easy to get and they don’t take long to make. Foodlovers turn to Almond Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond Crunch Cookies, Almond Pie, Almendradas (Almond Cupcakes), Almond And Garlic Dip, Almond And Strawberry Tart, Almond Crescent Cookies, Almond Shortbread, Almond Thumbprint Cookies, Apricot Gratins With Almonds And Kirsch, Baby Goat Simmered with Almond

 Almond Greats: Delicious Almond Recipes, the Top 55 Almond Recipes


Almond Greats: Delicious Almond Recipes, the Top 55 Almond Recipes


$21.58


New – You’ll love this book, the recipes are easy, the ingredients are easy to get and they don’t take long to make. Foodlovers turn to Almond Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Almond Crunch Cookies, Almond Pie, Almendradas (Almond Cupcakes), Almond And Garlic Dip, Almond And Strawberry Tart, Almond Crescent Cookies, Almond Shortbread, Almond Thumbprint Cookies, Apricot Gratins With Almonds And Kirsch, Baby Goat Simmered with Almonds

 Art of the Princess and the Frog


Art of the Princess and the Frog


$16.5


Used – Recipes such as Banana Split Pancakes and Hunka Chunka Chewy Chocolate Chip Cookies are simple enough for older kids to take over the kitchen and make themselves. Spend an afternoon baking and decorating Pinkalicious Princess Cupcakes or Wicked Good Chocolate Peanut Butter Pudding Cups.

 Art of the Princess and the Frog


Art of the Princess and the Frog


$20.45


New – Recipes such as Banana Split Pancakes and Hunka Chunka Chewy Chocolate Chip Cookies are simple enough for older kids to take over the kitchen and make themselves. Spend an afternoon baking and decorating Pinkalicious Princess Cupcakes or Wicked Good Chocolate Peanut Butter Pudding Cups.

 Artisanal Gluten-Free Cupcakes: From-Scratch Recipes to Delight Every Cupcake Devotee Gluten-Free and Otherwise


Artisanal Gluten-Free Cupcakes: From-Scratch Recipes to Delight Every Cupcake Devotee Gluten-Free and Otherwise


$6.1


Used – The wait for an entire cookbook of gluten-free cupcakes is over! Kelli and Peter Bronski ’s “Artisanal Gluten-Free Cooking” garnered a “PW” starred review and airtime on “The Splendid Table,” and within one year of publication has established itself as a category-leading all-purpose gluten-free cookbook. Now the Bronskis bring their accessible but artisanal approach to these from-scratch, high-quality homemade cupcakes. The foundation of these recipes is their intensively developed gluten

 Artisanal Gluten-Free Cupcakes: From-Scratch Recipes to Delight Every Cupcake Devotee Gluten-Free and Otherwise


Artisanal Gluten-Free Cupcakes: From-Scratch Recipes to Delight Every Cupcake Devotee Gluten-Free and Otherwise


$6.07


New – The wait for an entire cookbook of gluten-free cupcakes is over! Kelli and Peter Bronski ’s “Artisanal Gluten-Free Cooking” garnered a “PW” starred review and airtime on “The Splendid Table,” and within one year of publication has established itself as a category-leading all-purpose gluten-free cookbook. Now the Bronskis bring their accessible but artisanal approach to these from-scratch, high-quality homemade cupcakes. The foundation of these recipes is their intensively developed gluten-

 Artisanal Gluten-free Cupcakes


Artisanal Gluten-free Cupcakes


$16.95


The wait for an entire cookbook of gluten-free cupcakes is over! Kelli and Peter Bronski ‘’s Artisanal Gluten-Free Cooking garnered a PW starred review and airtime on The Splendid Table, and within one year of publication has established itself as a category-leading all-purpose gluten-free cookbook. Now the Bronskis bring their accessible but artisanal approach to these from-scratch, high-quality homemade cupcakes. The foundation of these recipes is their intensively developed gluten-free flour blend, which enables home cooks to craft bakery-quality confections, from kid-pleasing favorites like Vanilla Cupcakes with Chocolate Frosting or Peanut Butter Cup Cakes, to more subtle and surprising treats like Mojito or Poached Pearfection cupcakes. They include tips for adapting the recipes to alternative diets of all kinds, including egg-, dairy-, and refined sugar free versions. These are cupcakes so good even those who don t eat gluten-free will love them.

 At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery


At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery


$29.95


Nearly every day, people line up around the block at Allysa Torey’s Magnolia Bakery in New York City. The reason is simple—Magnolia is the place to get all-American sweet treats like their famous pastel frosted cupcakes, layer cakes, and icebox desserts. But away from the bakery, at her country home in upstate New York, Allysa cooks a lot more than desserts. Now, at last, she shares more than 90 of her family-friendly recipes for appetizers, soups, lunches, dinners, side dishes, casseroles, vegetables, and of course, desserts—and invites you to experience the delights of country living, Allysa Torey–style. Like the signature baked goods that havemade Magnolia so successful, these relaxed dishes are packed with flavor and old-fashioned comfort food appeal. Allysa’s recipes are un-fussy, easy to prepare, and brimming with garden-fresh ingredients—the perfect dishes for everyday family meals as well as weekend entertaining. More than 70 color photographs capture the appeal of these fresh, simple dishes, as well as Allysa’s rural Victorian home and gardens. You’ll find yourself immersed in the everyday pleasures of country living—the aroma of fresh-baked muffins and pies, the bounty of beautiful farmers’ market produce, the enchantment of a candle-lit alfresco buffet.Here are new twists on traditional American favorites such as Chicken and Vegetable Stew with Cream Cheese Herb Crust, Sweet Potato Casserole with Almond-Streusel Topping, and Yellow Split Pea Soup with Smoked Ham Hock. There’s an enticing variety of starters, from Crab and Crayfish Cakes with Roasted Red Pepper Sauce to Yellow Beet, Walnut, and Gorgonzola Salad to Pumpkin Ravioli with Corn, Hazelnuts, and Asiago, and fun ideas for leisurely lunches like Turkey Burgers with Goat Cheese and Pepper & Onion Relish and Leek, Corn, and Mascarpone Tart. For dinner, there are both quick and flavorful weeknight recipes such as Lemon-Tarragon Chicken and Grilled Salmon with Corn

 At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery


At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery


$29.95


Nearly every day, people line up around the block at Allysa Torey’s Magnolia Bakery in New York City. The reason is simple—Magnolia is the place to get all-American sweet treats like their famous pastel frosted cupcakes, layer cakes, and icebox desserts. But away from the bakery, at her country home in upstate New York, Allysa cooks a lot more than desserts. Now, at last, she shares more than 90 of her family-friendly recipes for appetizers, soups, lunches, dinners, side dishes, casseroles, vegetables, and of course, desserts—and invites you to experience the delights of country living, Allysa Torey–style. Like the signature baked goods that havemade Magnolia so successful, these relaxed dishes are packed with flavor and old-fashioned comfort food appeal. Allysa’s recipes are un-fussy, easy to prepare, and brimming with garden-fresh ingredients—the perfect dishes for everyday family meals as well as weekend entertaining. More than 70 color photographs capture the appeal of these fresh, simple dishes, as well as Allysa’s rural Victorian home and gardens. You’ll find yourself immersed in the everyday pleasures of country living—the aroma of fresh-baked muffins and pies, the bounty of beautiful farmers’ market produce, the enchantment of a candle-lit alfresco buffet.Here are new twists on traditional American favorites such as Chicken and Vegetable Stew with Cream Cheese Herb Crust, Sweet Potato Casserole with Almond-Streusel Topping, and Yellow Split Pea Soup with Smoked Ham Hock. There’s an enticing variety of starters, from Crab and Crayfish Cakes with Roasted Red Pepper Sauce to Yellow Beet, Walnut, and Gorgonzola Salad to Pumpkin Ravioli with Corn, Hazelnuts, and Asiago, and fun ideas for leisurely lunches like Turkey Burgers with Goat Cheese and Pepper & Onion Relish and Leek, Corn, and Mascarpone Tart. For dinner, there are both quick and flavorful weeknight recipes such as Lemon-Tarragon Chicken and Grilled Salmon with Corn

 B. Smith Cooks Southern-Style


B. Smith Cooks Southern-Style


$29.99


Barbara Smith, the famed fashion model who was the first African American to appear on the cover of Mademoiselle magazine, went on to build an empire that includes television shows, restaurants, her own furniture line (another first for an African American woman), and other lifestyle products from rugs to kitchenware. Called “one of the most formidable rivals of Martha Stewart” by The Wall Street Journal, Barbara Smith not only shattered glass ceilings, she also brought America a casual, elegant, easy style that is all her own. With B. Smith Cooks Southern-Style, Barbara focuses solely on the food — no table settings, no party plans — and gives readers more than 200 recipes and tales from her incomparable career. Readers and cooks will be surprised: for a skinny girl, she knows her way around cornbread, fritters, and pain perdu. She also knows and passes on lots of tips and strategies for bringing down the calorie count without losing flavor. From Cajun and Creole to Soul Food and beyond — including some of the many ways to use smoked pig — Barbara treats the home cook to a mouthwatering tour of Southern cuisine. Crave the classic Southern white meat? Barbara gives Catfish Fingers a tweak with a Guinness-flavored tartar sauce. Many iconic dishes of the American South are here — Frogmore Stew, Jambalaya, Kentucky Burgoo, and Étouffée, along with updated versions of old favorites such as Vegetarian Étouffée, Chocolate Chip Dessert Sliders, and Bananas Foster converted into a sundae. Barbara even gives up the recipe for Swamp Thang, a riff on favorite Southern flavors and a perennial selection at her restaurants. As The New York Times Magazine noted, “B. Smith’s goal is to get you looking good and having fun.” And with dishes such as Root Beer Barbecued Pulled Pork, Collard Greens Slaw, and Coconut-Pecan Cupcakes, how could you not have fun?

 B. Smith Cooks Southern-Style


B. Smith Cooks Southern-Style


$24.99


Barbara Smith, the famed fashion model who was the first African American to appear on the cover of Mademoiselle magazine, went on to build an empire that includes television shows, restaurants, her own furniture line (another first for an African American woman), and other lifestyle products from rugs to kitchenware. Called “one of the most formidable rivals of Martha Stewart” by The Wall Street Journal, Barbara Smith not only shattered glass ceilings, she also brought America a casual, elegant, easy style that is all her own. With B. Smith Cooks Southern-Style, Barbara focuses solely on the food — no table settings, no party plans — and gives readers more than 200 recipes and tales from her incomparable career. Readers and cooks will be surprised: for a skinny girl, she knows her way around cornbread, fritters, and pain perdu. She also knows and passes on lots of tips and strategies for bringing down the calorie count without losing flavor. From Cajun and Creole to Soul Food and beyond — including some of the many ways to use smoked pig — Barbara treats the home cook to a mouthwatering tour of Southern cuisine. Crave the classic Southern white meat? Barbara gives Catfish Fingers a tweak with a Guinness-flavored tartar sauce. Many iconic dishes of the American South are here — Frogmore Stew, Jambalaya, Kentucky Burgoo, and Étouffée, along with updated versions of old favorites such as Vegetarian Étouffée, Chocolate Chip Dessert Sliders, and Bananas Foster converted into a sundae. Barbara even gives up the recipe for Swamp Thang, a riff on favorite Southern flavors and a perennial selection at her restaurants. As The New York Times Magazine noted, “B. Smith’s goal is to get you looking good and having fun.” And with dishes such as Root Beer Barbecued Pulled Pork, Collard Greens Slaw, and Coconut-Pecan Cupcakes, how could you not have fun?

 B. Smith Cooks Southern-Style By Barbara Smith


B. Smith Cooks Southern-Style By Barbara Smith


$24.99


Barbara Smith, the famed fashion model who was the first African American to appear on the cover of <I>Mademoiselle</i> magazine, went on to build an empire that includes television shows, restaurants, her own furniture line (another first for an African American woman), and other lifestyle products from rugs to kitchenware.<P>Called “one of the most formidable rivals of Martha Stewart” by <I>The Wall Street Journal</i>, Barbara Smith not only shattered glass ceilings, she also brought America a casual, elegant, easy style that is all her own.<P>With <I>B. Smith Cooks Southern-Style</i>, Barbara focuses solely on the food — no table settings, no party plans — and gives readers more than 200 recipes and tales from her incomparable career. Readers and cooks will be surprised: for a skinny girl, she knows her way around cornbread, fritters, and pain perdu.<P>She also knows and passes on lots of tips and strategies for bringing down the calorie count without losing flavor.<P>From Cajun and Creole to Soul Food and beyond — including some of the many ways to use smoked pig — Barbara treats the home cook to a mouthwatering tour of Southern cuisine. Crave the classic Southern white meat? Barbara gives Catfish Fingers a tweak with a Guinness-flavored tartar sauce. Many iconic dishes of the American South are here — Frogmore Stew, Jambalaya, Kentucky Burgoo, and Étouffée, along with updated versions of old favorites such as Vegetarian Étouffée, Chocolate Chip Dessert Sliders, and Bananas Foster converted into a sundae. Barbara even gives up the recipe for Swamp Thang, a riff on favorite Southern flavors and a perennial selection at her restaurants.<P>As <I>The New York Times Magazine</i> noted, “B. Smith’s goal is to get you looking good and having fun.” And with dishes such as Root Beer Barbecued Pulled Pork, Collard Greens Slaw, and Coconut-Pecan Cupcakes, how could you not have fun?

 BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York's Most Talked-About Bakery


BabyCakes: Vegan, (Mostly) Gluten-Free, and (Mostly) Sugar-Free Recipes from New York’s Most Talked-About Bakery


$24


Forget everything you’ve heard about health-conscious baking. Simply, BabyCakes is your key to an enlightened, indulgent, sweets-filled future. This is important news not only for parents whose children have allergies, for vegans, and for others who struggle with food sensitivities, but also for all you sugar-loving traditionalists. The recipes in these pages prove that there is a healthy alternative to recklessly made desserts, one that doesn’t sacrifice taste or texture.Having experimented endlessly with alternative, health-conscious sweeteners, flours, and thickeners, Erin McKenna, the proprietress of beloved bakery BabyCakes NYC, developed these recipes–most are gluten-free, all are without refined sugar–in hopes of combating her own wheat, dairy, and sugar sensitivities. In BabyCakes, she shares detailed information about the ingredients she uses (coconut flour, xanthan gum, and agave nectar, for example) and how to substitute them properly for common ones–all the while guiding you safely through techniques she’s spent years perfecting. When BabyCakes NYC opened on Manhattan’s Lower East Side in 2005, it helped propel the gluten-free and vegan baking movement into a new stratosphere. Suddenly there was a destination for those with wheat allergies and other dietary restrictions–and, soon enough, celebrities and dessert lovers of every kind–to indulge freely in delectable muffins and teacakes, brownies and cookies, pies and cobblers.Enclosed within these pages are all the “secrets” you’ll need to bring the greatness of BabyCakes NYC into your own home as well as raves and recommendations from devotees such as Natalie Portman, Jason Schwartzman, Mary-Louise Parker, Zooey Deschanel, and Pamela Anderson.For confectionists of all kinds, delicious alternatives lie within: Red Velvet Cupcakes, Chocolate Shortbread Scones with Caramelized Bananas, Strawberry

 Bake & Decorate: Charming Cakes, Cupcakes & Cookies for Every Occasion


Bake & Decorate: Charming Cakes, Cupcakes & Cookies for Every Occasion


$30


Cake decorating has always been popular, and with the success of TV shows such as Cake Boss and Ace of Cakes, its appeal is stronger than ever.  Bakers and crafters looking to create standout desserts for every occasion will find a treasure trove of ideas and inspiration, along with delicious recipes and complete step-by-step instructions in Bake & Decorate.  People who think cake decorating requires advanced baking skills and expensive equipment will be surprised how easy it is to create the beautiful and clever cakes, cupcakes and cookies presented in Bake & Decorate. Whether for a child’s birthday party, an elegant afternoon tea or a holiday buffet, these recipes and decorating schemes are surprisingly doable, even for novice bakers.  Fiona Cairns, a pastry chef well-known in the UK for her cakes shares her secrets and “easy cheats” for creating these stunning desserts.  All too often beautiful cakes look better than they taste. These cakes not only look amazing, they taste delicious.Choose from more than 30 recipes for cakes, cupcakes and cookies in the first part of the book—Bake—and over 50 decorating schemes in the second part of the book—Decorate.  Top an orange and pistachio flavored cake with fresh flowers and you have the perfect dessert for a summer celebration.  Celebrate Easter with a chocolate truffle cake adorned with sugar eggs and fresh spring greenery.  Delight the birthday girl or boy with adorable ice cream cone cakes that look just like the real thing!  The author also provides an additional 25 simple ideas to help you to create a fabulous cake with a minimum of fuss, cost or effort.

 Bake Me I'm Yours... Cupcake


Bake Me I’m Yours… Cupcake


$1.85


This indulgent, beautifully photographed, yet totally practical celebration of the world of cupcakes features 100 ideas for baking, decorating, displaying, serving, and consuming cupcakes–the small cake with big potential. Recipes include a range of yummy sponge cakes, icings and frostings, while ideas for embellishment and display show that the skys the limit.

 Bake Me, I'm Yours... Collection: Infinite Ways to Indulge in Cupcakes, Cookies and Chocolate


Bake Me, I’m Yours… Collection: Infinite Ways to Indulge in Cupcakes, Cookies and Chocolate


$14.67


Used – This title contains over 200 recipes, sugarcraft techniques, designs and ideas for quick, easy and fun baking. It includes three titles – Cookies, Cupcake and Chocolate – favourites with home bakers and sugarcrafters of all abilities and taste. Stylish and high-quality design and photography make the book a visual feast and a worthy gift. It is presented in a gorgeous slipcase – the perfect gift or self-indulgence for anyone with a sweet tooth.

 Bake Sale


Bake Sale


$32.46


New – Enjoy a blast from the past with all-time favorite recipes for breads, cookies, cakes, brownies, cupcakes and more. Rediscover tasty sweet treats like Pineapple Upside Down Cake, Fresh Lemon Meringue Pie, Almond Chinese Chews and Marshmallow Krispie Bars. Over 80 recipes, many from America’s favorite brand names like Nestl, Hershey’s, Dole, Eagle Brand, Keebler and Crisco. More than 60 gorgeous full-page photographs

 Bake Sale


Bake Sale


$9.19


Used – Enjoy a blast from the past with all-time favorite recipes for breads, cookies, cakes, brownies, cupcakes and more. Rediscover tasty sweet treats like Pineapple Upside Down Cake, Fresh Lemon Meringue Pie, Almond Chinese Chews and Marshmallow Krispie Bars. Over 80 recipes, many from America’s favorite brand names like Nestl, Hershey’s, Dole, Eagle Brand, Keebler and Crisco. More than 60 gorgeous full-page photographs

 Bake Sale


Bake Sale


$5.03


New – Enjoy a blast from the past with all-time favorite recipes for breads, cookies, cakes, brownies, cupcakes and more. Rediscover tasty sweet treats like Pineapple Upside Down Cake, Fresh Lemon Meringue Pie, Almond Chinese Chews and Marshmallow Krispie Bars. Over 80 recipes, many from America’s favorite brand names like Nestl, Hershey’s, Dole, Eagle Brand, Keebler and Crisco. More than 60 gorgeous full-page photographs

 Bake Sale


Bake Sale


$0.99


Used – Enjoy a blast from the past with all-time favorite recipes for breads, cookies, cakes, brownies, cupcakes and more. Rediscover tasty sweet treats like Pineapple Upside Down Cake, Fresh Lemon Meringue Pie, Almond Chinese Chews and Marshmallow Krispie Bars. Over 80 recipes, many from America’s favorite brand names like Nestl, Hershey’s, Dole, Eagle Brand, Keebler and Crisco. More than 60 gorgeous full-page photographs

 Bake me I'm yours... Chocolate


Bake me I’m yours… Chocolate


$14.99


Bake Me, I’m Yours Chocolate is a wickedly indulgent collection of more than 100 recipes for chocolately treats, including truffles, cupcakes, brownies and exquisite cakes for weddings, birthdays and Christmas. Dozens of innovative and stylish ways to embellish with chocolate will show how to turn the plainest of pastries into works of art. Step-by-step techniques and basic recipes cover the essentials of working with chocolate.

 Baker's Field Guide to Cupcakes


Baker’s Field Guide to Cupcakes


$9.84


Used – This field guide to today’s most popular baked good contains 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, and every day.

 Baker's Field Guide to Cupcakes


Baker’s Field Guide to Cupcakes


$9.67


New – This field guide to today’s most popular baked good contains 15 master recipes for cake batters and frostings and 60 easy-to-follow recipes for creatively decorated cupcakes for holidays, special occasions, and every day.

 Baking


Baking


$3.37


New – 100 Clever Recipes and Tips from the World’s Best Food Magazine Whether you’re looking to bake hot fresh muffins for Sunday breakfast or delectable mince pies for Christmas dinner, the editors at delicious magazine can help. In BAKING, they’ve gathered 100 of their most scrumptious baking recipes for every occasion: / Fresh bread / Cupcakes and muffins / Tray Bakes / Classic Cakes / Meringues / Christmas Bakes / Easter Treats This lovely collection has wonderfully modern takes on classi

 Baking


Baking


$1.99


Used – 100 Clever Recipes and Tips from the World’s Best Food Magazine Whether you’re looking to bake hot fresh muffins for Sunday breakfast or delectable mince pies for Christmas dinner, the editors at delicious magazine can help. In BAKING, they’ve gathered 100 of their most scrumptious baking recipes for every occasion: / Fresh bread / Cupcakes and muffins / Tray Bakes / Classic Cakes / Meringues / Christmas Bakes / Easter Treats This lovely collection has wonderfully modern takes on class

 Baking Magic


Baking Magic


$2.4


A perfect package of indulgence, this delicious fourth installment in the Magic cooking series is filled with tasty treats to feed the whole family Filled with irresistible home-baking recipes, this beautifully designed package is bursting with color and ideal for novice cooks. From cupcakes to muffins, breads to biscuits, and chocolate cakes to fruit tarts, these easy recipes are written in Kate Shirazi’s characteristically fun and irreverent style and are perfect for fans of Chocolate Magic, Cookie Magic, or Muffin Magic. This endearing compendium of cakes, muffins, and cookies combines a no-nonsense approach with an insatiable appetite for all things baked, and will have you dashing to the kitchen to fill it with the heady aromas of home-baked goodies in no time.

 Baking Magic: The Essential Companion for the Home Baker


Baking Magic: The Essential Companion for the Home Baker


$6.93


New – This title is filled with irresistible home-baking recipes. It is a beautifully designed package bursting with colour. It features easy no-nonsense recipes – ideal for novice cooks. A perfect package of indulgence, “Baking Magic” is filled with treats to feed the whole family. From cupcakes to muffins, breads to biscuits, chocolate cakes to fruit tarts, these easy recipes written in Kate Shirazi’s fun and irreverent style will have you dashing to the kitchen to fill it with the heady aroma

 Baking Magic: The Essential Companion for the Home Baker


Baking Magic: The Essential Companion for the Home Baker


$2.39


Used – This title is filled with irresistible home-baking recipes. It is a beautifully designed package bursting with colour. It features easy no-nonsense recipes – ideal for novice cooks. A perfect package of indulgence, “Baking Magic” is filled with treats to feed the whole family. From cupcakes to muffins, breads to biscuits, chocolate cakes to fruit tarts, these easy recipes written in Kate Shirazi’s fun and irreverent style will have you dashing to the kitchen to fill it with the heady arom

 Baking for Beginners


Baking for Beginners


$0.99


Used – Do you want to have a bash at biscuits, bake your own bread or attempt a Victoria sponge, but don’t know the difference between whisking and folding? This great new cookbook takes you through all the basics of baking, including essential ingredients and equipment, key recipes for pastry, cakes, icings and meringues, and explains culinary terms. With lots of brand new recipes, the book ranges from extra-simple to slightly more advanced, and includes cakes, cupcakes and muffins, biscuits an

 Baking for Beginners


Baking for Beginners


$1.59


New – Do you want to have a bash at biscuits, bake your own bread or attempt a Victoria sponge, but don’t know the difference between whisking and folding? This great new cookbook takes you through all the basics of baking, including essential ingredients and equipment, key recipes for pastry, cakes, icings and meringues, and explains culinary terms. With lots of brand new recipes, the book ranges from extra-simple to slightly more advanced, and includes cakes, cupcakes and muffins, biscuits and

 Baking for Dummies.


Baking for Dummies.


$8


Used – Discover how easy and fun baking can be — from yummy cookies to impressive cakes — with this entertaining, informative beginner’s guide.This friendly baking guide is filled with 100 scrumptious recipes for all your baked favorites — cookies, cakes and cupcakes, frostings, pies, yeast breads, muffins, cobblers, quiches, rolls, as well as a special section of cake mix recipes. You’ll find lists and explanations of basic ingredients, essential equipment, and other helpful kitchen gear. De

 Baking for Dummies.


Baking for Dummies.


$11.99


New – 100 scrumptious recipes for all your baked favorites-cookies, cakes and cupcakes, frostings, pies, yeast breads, muffins, cobblers, quiches, rolls, as well as a special section of cake mix recipes.Lists and explanations of basic ingredients, essential equipment, and other helpful kitchen gear. Definitions of baking terms and easy-to-understand explanations of baking techniques.Great ideas for special-occasion goodies and stylish ways to present your baked goods to family and friends.8-page

 Baking with the Cake Boss: 100 of Buddy's Best Recipes and Decorating Secrets By Buddy Valastro


Baking with the Cake Boss: 100 of Buddy’s Best Recipes and Decorating Secrets By Buddy Valastro


$30


CALL IT THE BUDDY SYSTEM, because <I>Baking with the Cake Boss </I>is an education in the art of baking and decorating, from kneading to rolling, fondant to flowers, taught by Buddy Valastro himself, the star of TLC’s smash hit <I>Cake Boss</I>. With more than 100 of his most sought-after recipes, including birthday and holiday cakes and other special theme designs, this book is a master course that culminates in the showstopping cakes for which Carlo’s Bake Shop is famous. Following the arc of Buddy’s career from apprentice to master baker, <I>Baking with the Cake Boss </I>offers readers the same on-the-job education earned by everyone who comes to work at Carlo’s Bake Shop, with some of Buddy’s and the family’s memories shared along the way. It builds organically from simple cookies and pastries to pies, flower-adorned cupcakes, and basic fondant cakes, to breathtaking cakes for every holiday and special occasion. And, as you progress from basics to bedazzlements—like the safari cake complete with chocolate animals and a waterfall—Buddy shares his inspiring enthusiasm and stories from the shop in his inimitable voice. He also provides the tools for creating your own personal trademark cakes, with a chart that lets you mix and match cake, frosting, and liqueur syrup for cakes the way <I>you </I>like them. And there are plenty of photos that illustrate artistic flourishes and decorations you can use to adorn your individual creations. With 650 gorgeous, step-by-step instructional photos that let you follow Buddy as if you were next to him in the bakery, <I>Baking with the Cake Boss </I>is an incomparable dessert education that will become an essential reference for aspiring and skilled bakers alike.Bursting with delicious, tried-and-true recipes, how-to boxes and sidebars, and numerous tricks of the trade, <I>Baking with the Cake Boss </I>is a rare treat—a fun, accessible guide to baking, all in a gloriously desi

 Barefoot Contessa How Easy Is That?: Fabulous Recipes and Easy Tips


Barefoot Contessa How Easy Is That?: Fabulous Recipes and Easy Tips


$17.95


Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever.  In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn’t take complicated techniques, special equipment, or stops at more than one grocery store to make wonderful dishes for your family and friends. Her newest must-have cookbook is all about saving time and avoiding stress while having fun in the kitchen.These are not recipes with three ingredients thrown together in five minutes; instead home cooks will find fantastic Barefoot Contessa recipes that are easy to make but still have all that deep, delicious flavor Ina is known for—and that makes a meal so satisfying. Think Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs—two classics with a twist. For lunch, Ina makes everyone’s favorite Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta. For dinner, try Jeffrey’s Roast Chicken (tried and true!); Steakhouse Steaks, which come out perfectly every time and—with Ina’s easy tip—couldn’t be simpler; or an Easy Parmesan “Risotto” that you throw in the oven instead of stirring endlessly on the stovetop. Finally, Ina’s desserts never disappoint—from Red Velvet Cupcakes to Chocolate Pudding Cream Tart.To top it all off, Ina also shares her best tips for making cooking really easy. She leaves bowls of lemons and limes on the counter not only because they look great but because they also remind her that a squeeze of lemon in a dish brightens the flavors. She shows us the equipment that makes a difference to her—like sharp knives, the right zester, an extra bowl for her electric mixer—and that can help you in your kitchen, too.Filled with 225 gorgeous full-color photographs, Barefoot Contessa How Easy is That? is the perfect kitchen companion for busy home

 Barefoot Contessa How Easy Is That?: Fabulous Recipes and Easy Tips


Barefoot Contessa How Easy Is That?: Fabulous Recipes and Easy Tips


$18.99


Ina Garten, bestselling cookbook author and beloved star of Barefoot Contessa on Food Network, is back with her easiest recipes ever.  In Barefoot Contessa How Easy Is That? Ina proves once again that it doesn’t take complicated techniques, special equipment, or stops at more than one grocery store to make wonderful dishes for your family and friends. Her newest must-have cookbook is all about saving time and avoiding stress while having fun in the kitchen.These are not recipes with three ingredients thrown together in five minutes; instead home cooks will find fantastic Barefoot Contessa recipes that are easy to make but still have all that deep, delicious flavor Ina is known for—and that makes a meal so satisfying. Think Pink Grapefruit Margaritas served with Smoked Salmon Deviled Eggs—two classics with a twist. For lunch, Ina makes everyone’s favorite Ultimate Grilled Cheese sandwich and Snap Peas with Pancetta. For dinner, try Jeffrey’s Roast Chicken (tried and true!); Steakhouse Steaks, which come out perfectly every time and—with Ina’s easy tip—couldn’t be simpler; or an Easy Parmesan “Risotto” that you throw in the oven instead of stirring endlessly on the stovetop. Finally, Ina’s desserts never disappoint—from Red Velvet Cupcakes to Chocolate Pudding Cream Tart.To top it all off, Ina also shares her best tips for making cooking really easy. She leaves bowls of lemons and limes on the counter not only because they look great but because they also remind her that a squeeze of lemon in a dish brightens the flavors. She shows us the equipment that makes a difference to her—like sharp knives, the right zester, an extra bowl for her electric mixer—and that can help you in your kitchen, too.Filled with 225 gorgeous full-color photographs, Barefoot Contessa How Easy is That? is the perfect kitchen companion for busy home

 Be Sweet: It's a Cupcake Party!: Easy-To-Make Scrumptious Cupcakes & Party Toppers


Be Sweet: It’s a Cupcake Party!: Easy-To-Make Scrumptious Cupcakes & Party Toppers


$6.37


New – Be Sweet is a charming new series launching in Spring 2012 from Sellers Publishing. It’s a Cupcake Party! celebrates the continued popularity of cupcakes and the spirit of handcrafted fun food with delightful, easy-to-make cupcake fondant toppers that are sure to be crowd pleasers at any event. It’s a Cupcake Party! features 12 recipes, step- by-step instructions and photographs for each creation, and no special tools are required! These books deliver exceptional content at a price point c

 Be Sweet: It's a Cupcake Party!: Easy-To-Make Scrumptious Cupcakes & Party Toppers


Be Sweet: It’s a Cupcake Party!: Easy-To-Make Scrumptious Cupcakes & Party Toppers


$5.39


Used – Be Sweet is a charming new series launching in Spring 2012 from Sellers Publishing. It’s a Cupcake Party! celebrates the continued popularity of cupcakes and the spirit of handcrafted fun food with delightful, easy-to-make cupcake fondant toppers that are sure to be crowd pleasers at any event. It’s a Cupcake Party! features 12 recipes, step- by-step instructions and photographs for each creation, and no special tools are required! These books deliver exceptional content at a price point

 Betty Crocker Big Book of Cupcakes


Betty Crocker Big Book of Cupcakes


$11.9


New – Spectacular cupcake recipes made from scratch or with a mix Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow. Recipes include kids’ party favorites like Double Chocolate-Pe

 Betty Crocker Big Book of Cupcakes


Betty Crocker Big Book of Cupcakes


$11.86


Used – Spectacular cupcake recipes made from scratch or with a mix Get ready for adorably decorated and deliciously flavored cupcakes made easy! Betty Crocker The Big Book of Cupcakes features 175 delightful cupcakes, all using new and fun decorating ideas anyone can master and simple ingredients available anywhere. And as a unique feature, almost every cupcake can be made from scratch or with a mix: You decide which method to follow. Recipes include kids’ party favorites like Double Chocolate-P

 Betty Crocker Decorating Cakes and Cupcakes


Betty Crocker Decorating Cakes and Cupcakes


$0.99


Now you can make every occasion special, with a little help from Betty Crocker Decorating Cakes and Cupcakes. It’s filled with inventive yet simple ways to make and decorate sweet treats that have a truly personal touch. Each chapter has a theme, such as holiday cakes or celebration cakes, and gives you creative designs and decorating techniques for dressing up cakes and cupcakes. You’ll find step-by-step directions for creating cut-out and shaped cakes, plus recipes for sure showstoppers, including a Volcano Cake, Hanukkah Dreidel Cake, Easter Bunny Cake, Flowerpot Cupcakes, Wedding Cupcakes and more. This book uses everyday ingredients and shows how you can wow your family and friends with delectable desserts that have that extra something—without a lot of extra effort. You can take your pick: either make cake and frosting from scratch or use mixes and ready-to-spread frosting to save time. Bake a “formal” cake or whip up a batch of fun cupcakes. There’s a whole chapter of cupcake recipes that will rekindle old memories of special Mom-made treats. A helpful “Basics” section gets you started, with advice on everything from frosting and cutting cakes to storing and freezing them. In a rush? You’ll love the tips on substituting convenience ingredients in scratch recipes to save time. If you’re feeling creative, ideas for adding pizzazz using food writer pens, pearl or crystal sugar or decorating spray can help you turna simple cake into a culinary masterpiece.Each recipe is accompanied by a color photoand, if you need it, how-to illustrations for putting it all together. You’ll also find useful nutrition information.With these recipes and decorating techniques, you won’t just bake cakes or cupcakes—you’ll make new memories! You’ll be inspired to try your own ideas and customize cakes for all kinds of special occasions, from bridal showers and housewarming celebrations to baby showers and kids’ birthdays. Whatever the season, whatever the

 Betty Crocker Fix-With-A-Mix Desserts


Betty Crocker Fix-With-A-Mix Desserts


$4.74


New – An incredible array of swoon-worthy sweets, all starting with a mix! You can do way more with Betty Crocker mixes than just make cakes and cupcakes, like Chocolate Mousse-Raspberry Cake, Southern Apple Crumble, Chocolate-Marshmallow Pillows, and Red Velvet Cupcakes with Cream Cheese Frosting. Delectable fresh-from-the-oven desserts are as easy as 1-2-3. Betty Crocker Fix-with-a-Mix Desserts provides easy recipes for making all kinds of moist and mouthwatering goodies-all fast and easy with

 Betty Crocker Fix-With-A-Mix Desserts


Betty Crocker Fix-With-A-Mix Desserts


$3.53


Used – An incredible array of swoon-worthy sweets, all starting with a mix! You can do way more with Betty Crocker mixes than just make cakes and cupcakes, like Chocolate Mousse-Raspberry Cake, Southern Apple Crumble, Chocolate-Marshmallow Pillows, and Red Velvet Cupcakes with Cream Cheese Frosting. Delectable fresh-from-the-oven desserts are as easy as 1-2-3. Betty Crocker Fix-with-a-Mix Desserts provides easy recipes for making all kinds of moist and mouthwatering goodies-all fast and easy wit

 Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook


Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook


$8.78


Used – No one can resist the cute and compact confection called a cupcake, and “Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook” shows you how to make everyday, elegant, holiday-themed, and special occasion cupcakes that are easy to make and fun to decorate. Affordable and conveniently formatted with a lay-flat binding, this book includes quick tips, directions for substitutions, and advice on make-ahead cake to save you time. Fifty-five photos accompany recipes like Key Wes

 Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook


Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook


$14.95


No one can resist the cute and compact confection called a cupcake, and Betty Crocker Just Cupcakes: 100 Recipes for the Way You Really Cook shows you how to make everyday, elegant, holiday-themed, and special occasion cupcakes that are easy to make and fun to decorate. Affordable and conveniently formatted with a lay-flat binding, this book includes quick tips, directions for substitutions, and advice on make-ahead cake to save you time. Fifty-five photos accompany recipes like Key West, Peanut Butter and Jelly and Midnight Molten cupcakes.

 Betty Crocker Outdoor Food


Betty Crocker Outdoor Food


$0.01


Take the Party Outside! When the sun is bright and the weather’’s just right, outside is where you want to be. This book is packed with 100 easy, festive recipes that are perfect for dinners on the deck and parties on the patio–from small bites and barbecue classics to picnic favorites and cool drinks. Whether you”re feeding your family or entertaining the entire block, these outdoor recipes are guaranteed to please. So invite some friends, fire up the grill and discover outdoor food that’’s out of this world! Open the book for: * 100 easy recipes that are perfect for outdoors–breezy party food, picnic portables, great grilled food, sumptuous sides and refreshing drinks* All your outdoor favorites, from dips, ribs and kabobs to* sandwiches, salads and cupcakes* Tips on how to get the most out of summertime fruits, vegetables and herbs* 30 tempting color photographs

 Betty Crocker Outdoor Food: 100 Recipes for the Way You Really Cook


Betty Crocker Outdoor Food: 100 Recipes for the Way You Really Cook


$0.99


Take the Party Outside! When the sun is bright and the weather’s just right, outside is where you want to be. This book is packed with 100 easy, festive recipes that are perfect for dinners on the deck and parties on the patio—from small bites and barbecue classics to picnic favorites and cool drinks. Whether you’re feeding your family or entertaining the entire block, these outdoor recipes are guaranteed to please. So invite some friends, fire up the grill and discover outdoor food that’s out of this world! Open the book for: 100 easy recipes that are perfect for outdoors—breezy party food, picnic portables, great grilled food, sumptuous sides and refreshing drinks All your outdoor favorites, from dips, ribs and kabobs to sandwiches, salads and cupcakes Tips on how to get the most out of summertime fruits, vegetables and herbs 30 tempting color photographs

 Betty Crocker Simply Dessert


Betty Crocker Simply Dessert


$5.29


Treat Yourself to Something Sweet! If you have a sweet tooth, then this book is for you. It’’s filled with 100 of the tastiest, most satisfying desserts ever–tantalizing treats that you can prepare with ease and are guaranteed to please. Whether you love to bake for your family, enjoy serving delectable desserts to friends or just crave something sweet for tonight, you”ll find lots of terrific choices. So prepare to indulge. With recipes this delicious, everyone will be coming back for seconds–and thirds! Open the book for: * 100 easy, delicious dessert recipes, including crowd-pleasing cookies and bars, luscious cakes and cupcakes and mouthwatering pies and tarts* Special chapters featuring homey desserts in a dish and tempting frozen desserts* Simple instructions to help you master the basics of cookies, cakes and pies* 30 tempting color photographs

 Betty Crocker Ultimate Bisquick Cookbook: Hundreds of new recipes, plus back-of-the-box favorites


Betty Crocker Ultimate Bisquick Cookbook: Hundreds of new recipes, plus back-of-the-box favorites


$0.95


The Biggestand Best Bisquick Cookbook Ever!If you love the convenience and great taste of food made with Bisquick, you’ll love this book! It’s jam-packed with 300 delicious Bisquick recipes—280 that have never before appeared in a Bisquick book, plus some of the all-time favorites and back-of-the-box standbys. Inside, you’ll find lots of terrific ideas for breakfasts, dinners, desserts and more, including:Satisfying Breakfasts: from Spicy Pumpkin Pancakes to Banana-Nut Waffles and Cheesy Chile and Egg BakeComforting Casseroles: from Philly Beef Squares to Fajita Chicken Pot Pie and Louisiana-Style Shrimp Casserole30-Minute Dinners: from Barbecue Beef Cheese Melts to Buffalo-Style Chicken Nuggets and Turkey Cornbread TostadasDelightful Heart Smart Dinners for Two: from Curried Country Chicken to Fall Pork Dinner and Santa Fe FoldoverImpossibly Easy Pies and Pizzas: from Impossibly Easy Sloppy Joe Pie to Impossibly Easy Quesadilla Pie and Bewitched Double-Crust Cheese PizzaDelicious Desserts: from Frosted Chocolate Malt Cupcakes to Impossibly Easy Toffee Bar Cheesecake and Peanut Butter–Chocolate Chip BarsYou also get tips on perfecting Bisquick favorites like pancakes, muffins and biscuits as well as a brief history of Bisquick over the decades. With more than double the number of recipes found in any other Bisquick cookbook along with over 100 tempting colorphotographs, this is truly the Ultimate Bisquick Cookbook!

 Betty Crocker Ultimate Cake Mix Cookbook


Betty Crocker Ultimate Cake Mix Cookbook


$24.95


With Betty Crocker, delicious desserts are a piece of cake! Take your favorite Betty Crocker SuperMoist cake mix flavor, add a drop of this, a dash of that, stir, bake, decorate, and you ve created dessert magic beyond your sweetest dreams! Here s your complete guide to baking with cake mix, packed with foolproof recipes from the ultimate cake mix experts the Betty Crocker Kitchens. All your favorites are here, easy to make, easier to bake and easiest of all to enjoy! So whether you re a first-time baker in search of tempting treats or an expert ready for a challenge, you ll find plenty of great ideas in Betty Crocker s Ultimate Cake Mix Cookbook. Planning a big birthday bash? Decorate a pretty Ballet Slippers Cake to see any aspiring ballerina twirl in delight. On the go to a potluck party? Tote along a super-rich Triple-Fudge Cake and all you ll bring home is the empty pan. Craving a cookie jar filled to the brim? Bake a batch of Old-Fashioned Peanut Butter Cookies for a sure-fire snacking treat. Hankering for holiday cheer? Create oh-so-cute Rudolph Cupcakes to make any holiday party merry and bright. Surprising someone special with a splendid celebration? Frost an elegant Chocolate Ganache Cake and watch your guests ooh and aah.

 Betty Crocker's Ultimate Cake Mix Cookbook: Create Sweet Magic from a Mix


Betty Crocker’s Ultimate Cake Mix Cookbook: Create Sweet Magic from a Mix


$24.95


With Betty Crocker, delicious desserts are a piece of cake!Take your favorite Betty Crocker SuperMoist cake mix flavor, add a drop of this, a dash of that, stir, bake, decorate, and you’ve created dessert magic beyond your sweetest dreams! Here’s your complete guide to baking with cake mix, packed with foolproof recipes from the ultimate cake mix experts–the Betty Crocker Kitchens. All your favorites are here, easy to make, easier to bake and easiest of all to enjoy! So whether you’re a first-time baker in search of tempting treats or an expert ready for a challenge, you’ll find plenty of great ideas in Betty Crocker’s Ultimate Cake Mix Cookbook.Planning a big birthday bash? Decorate a pretty Ballet Slippers Cake to see any aspiring ballerina twirl in delight.On the go to a potluck party? Tote along a super-rich Triple-Fudge Cake and all you’ll bring home is the empty pan.Craving a cookie jar filled to the brim? Bake a batch of Old-Fashioned Peanut Butter Cookies for a sure-fire snacking treat.Hankering for holiday cheer? Create oh-so-cute Rudolph Cupcakes to make any holiday party merry and bright.Surprising someone special with a splendid celebration? Frost an elegant Chocolate Ganache Cake and watch your guests ooh and aah.

 Big Book of Cupcakes


Big Book of Cupcakes


$19.95


Big Book of Cupcakes sets a new standard with recipes for cupcakes that actually taste as great as they look. In addition to the traditional favorite flavors everyone craves, such as red velvet and carrot cake, this cookbook offers fun, new flavor twists like Maple Bacon and Caramel Sea Salt Mocha, as well as easy decorating and serving ideas, from classic to creative.

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